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Guangzhou Hisoya Biological Science&Technology Co.,Ltd
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110421
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soya isoflavone
Specification: 10%,40%
Detail: Soya isoflavone is extracted from defatted soya meal and is in the form of glycoside. Daidzin and genistin are its two richest components. Clinical trials have shown that soya isoflavone has excellent performance in inhibiting...
2
soya lecithin liquid
Specification: 62%
Detail: Lecithin is a surface active agent with unique properties and an essential ingredient of many processed food products. Our standard lecithin is a available in fluid or plastic consistency and unbleached, single or double bleac...
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